Cold Brew

Cold Brew is a special alternative method of coffee preparation. All you need is coffee, cold water and time. The final beverage is with low acidity and very sweet.

You will need:

  • Insert ground coffee into the cotton filter or directly into the vessel and mix it with the cold water.

  • Put the vessel into the fridge for 6 to 12 hours - depend on how strong brew you want.

  • Remove the cotton filter or drain out the coffee grounds.

  • Serve on the ice.

  • Enjoy the sweet and refreshing cup of cold coffee.

If you double the amount of ground coffee you can create a concentrate.

You can find all for Cold Brew here. Don't forget on quality coffee.

You can find other coffee home brewing recipes here.

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