If you don't allow yourself to have a proper espresso, a moka pot can be the ideal option for you to prepare coffee at home, which is the closest in taste to espresso.

You will need:

• Moka teapot
• Water at a temperature of 95°C
• Finely ground coffee.
• A bowl of cold water

• Pour hot water up to the level of the safety valve into the bottom container of the moka pot
• Insert the coffee filter and fill it up to the brim with ground coffee.
• Then screw the top part of the kettle on and place it on a hot plate or other source of heat with the lid open.
• Once the coffee begins to flow slowly into the upper container, count to 30 and immerse the moka pot in cold water to stop the extraction.
• Enjoy coffee with a strong taste!