Espresso směs - Kolumbie Zen - bez kofeinu

Zen Decaff

Zen is our first decaffeinated coffee obtained using a natural method involving sugarcane. In Colombia, where sugarcane is produced in abundance, it makes good economic sense to use this resource to decaffeinate coffee. Molasses derived from sugar cane is fermented to create ethanol. This alcohol is then used for decaffeination. 

Flavour profile 

blackcurrant / molasses / vanilla

Description

Country Colombia
Region Tolima
Location Planadas
Farmer Farmer's association 
Variety  Bourbon, Caturra, Typica
Soil type  Clay
Elevation 1 600 - 2 000 m a.s.l.
Processing  Washed 
Harvest March - June
Mass
329,00 Kč
Flavor profile These are the natural aromas contained in coffee
Acidity Acidity helps create complexity and flavor in coffee.
Very low
Low
Medium
High
Roasting level Affects the taste and aroma of coffee

Country:

Farm:

Farmer:

Processing: Mountain Water process

Variety:

Transportation options

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BIO single origin

Zen Decaf is our single-origin organic decaffeinated coffee that has been carefully roasted for both espresso and filter coffee. This coffee has been decaffeinated using a natural process known as the Mountain Water Process, ensuring that you can enjoy delicious coffee even in the evening.

Organic decaffeinated coffee

This coffee comes from Colombia, a region known for its exceptional coffees and is certified organically grown. It offers a rich, fruity flavour with subtle notes, making it an excellent choice for those who want to enjoy the finest decaffeinated coffee grown organically.