Kalita is Japan origin, same as V60. Compare to the V60 the final beverage has more body but it is also a little less clean than V60.
You will need:
20 grams of coffee filter ground
330 grams of 92°C water
Put the paper filter into the Kalita and rinse it well with the water.
Pus the ground coffee in and soak it with 40 grams of hot water. Stir it well to soak all the coffee grounds. Wait for 30 seconds.
Then pour slowly the rest of the hot water, total it will be 330 grams.
Brewing time should be a maximum of 4 minutes, if not, you need coarser gound.
Serve and enjoy the delicious cup of coffee!
You can find other coffee home brewing recipes here.